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Mamon Chino cocktail

Summon the summer with a Mamon Chino cocktail made with rambutan fruit, cousin of the lychee.




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This entry was posted on Friday, March 27th, 2009 at 12:09 am and is filed under Drinks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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