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Greek Christmas Bread

This Greek celebration bread is made for Christmas with a spiced dough that is studded with raisins, figs and walnuts. An orange-almond glaze pulls all of the flavors together.




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This entry was posted on Tuesday, May 26th, 2009 at 8:45 pm and is filed under Bread. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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